About Us
Cared for by a dedicated staff of ten, Dry River has three decades of quality winemaking under its belt. The aim is to produce individual, high quality regional wines which faithfully reflect the 'terroir', vintage and are suitable for cellaring.
SPRING RELEASE 2011
No frosts and an absence of damage to the new growth in spring 2010 was in welcome contrast to many of the previous years. Benign growing conditions in the early part of the season, excellent weather for flowering and reduced vigour through summer as the soils dried, provided an admirable leadup to harvest.